One of a kind chef knife done in the *Gyuto style. The blade is done in S35VN American super steel and is 8″ long. The overall length of the knife is 12.5″. The handle is done in durable natural linen micarta. This is layers of linen cloth compressed in resin. The bolster is done in solid copper w/ a handmade mosaic pin. The back pins are solid copper and it has a battleship grey G10 liner. Great all around knife. Ready to ship. Free shipping. Comes in a cloth zip case.
*The Gyuto is the Japanese version of the classic Western chef’s knife. It is a multipurpose knife popular professionals as well as home cooks. Use it for chopping, mincing and slicing meat, fish, vegetables and fruit.